Hi, I'm Jaden, a professional recipe developer, food columnist and food photographer specializing in fast, fresh and easy recipes for the home cook. Most of my recipes are modern Asian! About meFast, fresh & easy recipes for the home cook.
Ditch the old-school Clams Casino recipe that’s usually covered with a soggy, tasteless breading. Why would I want to hide my precious clam under baked breading? If there’s anything that’s going cover the clams — it’s gonna be BACON! Clams Casino recipe over at Steamy Kitchen on TLC!
We’re in K-k-k-kansas, celebrating the holiday at my brother, Jay’s new home. I’m dressed in every bit of warm clothing that I own and have decided that the down comforter doesn’t look so bad at all as a cape. The kids loved the cool weather and the massive backyard. Nice for running around and playing…but […]
Snappy green beans meets shallots sauteed in nutty browned butter and toasted hazelnuts….recipe over at Steamy Kitchen on TLC!
If you are not up to making pumpkin pie (me) these little treats are perfect. Bite sized, filled with pumpkin puree, cream cheese and pumpkin spices- like clove, nutmeg and cinnamon. Fry ‘em up and an instant dessert that even the kids will love. Oh, and serve them with a scoop of ice cream and […]
I know we haven’t even reach one major holiday and I’m already going to ask you to start planning ahead for your next one, whether it’s Christmas, New Year’s, etc. By then, you’ll probably be turkey’d out, so let’s talk beef. Specifically dry-aged beef. We celebrate Christmas or Chrismukkah with family and our neighborhood friends, […]
I feel like that commercial for Beggin’ Strips… baconbaconbaconbacon…BACON! It’s a recipe I’ve adapted from Marcus Samuelsson’s brand new book, New American Table….recipe for Pasta, Bacon and Peas.
I never thought that I’d miss washing dishes in my kitchen…but after 12 days on the road, not only did I long for my own dish sponge (we all have personal relationships with our favorite dish sponge brand, right!? RIGHT!????) but I also missed my beloved rice cooker. Of course I missed my children dearly…so […]
Must. Make. These. Or let him… Make them for you. You might as well add flour and buttermilk to your grocery list right now. Read more Pioneer Woman’s Buttermilk Biscuits Recipe on Steamy Kitchen on TLC. === NEWS FLASH! The Good Bite team has announced their semi-finalists for the Quaker Awaken Your Senses Challenge! Vote […]
Update 12/8/09 I’m thrilled to share that I’m a featured blogger for Oprah’s Holiday 2009! This is one of those perfect perfect fall-winter recipes that you must make for Thanksgiving. Because it’s super-simple. If you’ve never made gnocchi before, please trust me that it’s easier than you think…please don’t be intimidated by the “gn” Two […]
I’m currently in San Francisco (yay!) and this afternoon, I’ll be cooking live on View From the Bay which is also streamed live online. It’s on at 3-4pm and I think the cooking segment is on towards the end of the hour. *** Then tonight I’ll be at Omnivore Books from 6pm-7pm with a quick […]
It’s hard to capture the moments on my camera sometimes when I’m smack dab in the middle of the action. Outside of my little food world in my kitchen, there’s no “pause” button or “do-over” button in life while I fumble with my camera. By the time I whip out the camera, turn it on, […]
Such a tacky image….but I really do suck at Photoshop. My image was supposed to convey that TLC is giving away one Steamy Kitchen cookbook every day of the week — you can enter every day! I’ve also posted one of my favorite recipes from the book, Sweet and Sour Lychee Meatballs. To enter the […]