Home Grown Star Anise

Home Grown Star Anise

A lovely reader sent a package of his homegrown star anise spice. Have you ever used star anise before? Normally, when I buy them at the Asian market, they look like they’ve been picked through – none of the “stars” even resemble stars. Upon...
Cilantro

Cilantro

Cilantro is used in a lot of Asian and Mexican cooking.When purchasing cilantro make sure the leaves and steams are not bruised or soft . The fresh herb has thin, delicate leaves and flavorful steams. It is used in soup, stir-fries and noodle dishes. Cilantro should...
Thai Basil

Thai Basil

Thai basil has a stronger flavor than sweet basil that is found in most supermarkets. You should avoid chopping the leaves, it is better to tear the leaves from the steam and/or tear them into pieces when cooking. The basil should be loosely wrapped in a paper towel...
Star Anise

Star Anise

Star Anise is a very strong spice which taste and smell like licorice. Star Anise is used very often with pork and duck. It is one of the main ingredients in five spice powder and is used in both savory and sweet dishes. Whole Star Anise has a very long shelf life,...