- Juice of one lime.
- One red bell pepper (in the picture but not the recipe).
- Chili pepper is crucial! Make sure it’s a spicy one.
- Make sure beer is not at all bitter.
I can’t write more… I gotta go look around your incredibly fun blog!]]>
I am a Tribune subscriber and enjoy reading your columns. I would love to win a cookbook and would donate it to be used as an auction item towards my organization’s upcoming Signature Chefs Auction event. The Signature Chefs Auction is a food/wine event and fundraiser for the March of Dimes and features local chefs presenting a signature dish for guests.