To those who find this lacking in flavor, did you toast your spices? Did you sear your onion and ginger? Makes a huge difference.
And to the guy who said it wasn’t hot enough: WARM IT UP ON THE STOVE!]]>
If by ‘greasy’ you mean there was a lot of fat, you have two choices. Skim it off, or enjoy the healthiest fat on the planet. This is not the kind of fat that you want to reduce in your diet. Heat the broth up and it will disappear. Enjoy!]]>