AHA! good idea. Though their idea of measuring: one chocolate chip for recipe, 5 for my tummy! ~jaden]]>
Anyway I managed to save the day by painting one side with red frosting and painting the other side with melted sweet chocolate. Some American kids at school (in the Philippines) who loved Pop Tarts loved my cookies and kept coming back for more because they said they tasted like…Pop tarts!
This is why I call myself a baking noob…
EXACTLY! that sounds just like me ~jaden]]>
I’ve even forgotten the baking soda until the pan went into the oven! I just pulled it out, mixed in the baking soda, and it was fine!
I love this cake:
It used up so many apples (a plus!) and was lovely and moist.]]>