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Attention all food bloggers or anyone thinking about starting their own food blog. Today we are giving away a copy of a new exciting book, Food Blogging for Dummies, by Kelly Senyei. This book has everything from soup to nuts for how to start a new food blog or ways you can improve one you already have. This book is a must have for any foodie!
To enter fill in the entry form below or follow the amazon link below to purchase a copy.
Included in this giveaway:
The only thing better than cooking and eating is talking about it! Combine your two loves—food and blogging—with this ultimate guide for food bloggers everywhere. Food Blogging For Dummies shows you how to join the blogosphere with your own food blog. This unique guide covers everything: how to identify your niche, design your site, find your voice, and create mouthwatering visuals of your best recipes and menus using dazzling lighting and effects. You’ll learn how to optimize your blog for search, connect with social media, take your blog mobile, add widgets, and much more.
Here’s everything you need to know about food blogging.
Kelly Senyei is a multimedia food journalist, stylist, photographer, and chef. She is the creator of the blog
JustaTaste.com and is presently the Associate Editor of Gourmet Live at Condé Nast. Kelly received her master’s degree from The Graduate School of Journalism at Columbia University and a Diploma in the Culinary Arts from The Institute of Culinary Education, where she conceptualized and launched the school’s first official blog, DICED. Kelly makes regular, expert appearances in all types of food media and her work can be found on Gourmet Live, NBC, FoodNetwork.com, Glamour.com, Food2.com, and more.
Watch this video to learn more about her book!
Fill in the entry form below:
For good contest karma like Kelly on Facebook!
Congratulations to our winner(s)!