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Hi, I'm Jaden, a professional recipe developer, food columnist and food photographer specializing in fast, fresh and easy recipes for the home cook. Most of my recipes are modern Asian! About meFast, fresh & easy recipes for the home cook.

Thursday, June 23, 2011

Roasted Potatoes with Sea Salt and Thyme

Have you seen these? They look SO amazing.

Recipe found on Taste Food.

6 Responses to “Roasted Potatoes with Sea Salt and Thyme”

  1. Deb — 6/23/11 @ 12:17 pm

    Oh my! I make these babies often. Try using Himalayan pink salt instead of ordinary sea salt for a real flavor blast! Yum. Here’s a web site where I get mine: https://secure.sustainablesourcing.com I think I’ll make some of these for supper tonight! Yum!!!

  2. I love potatoes roasted this way – very simple, but classic. And delicious!

  3. Lynda — 6/23/11 @ 7:44 pm

    Thank you so much for the link!

  4. love cooking — 6/24/11 @ 7:48 am

    Simple but delicious. The best way to have potatoes. Actually I love potatoes, no matter how it cook. :)

  5. Pingback: Roasted Potatoes with Sea Salt and Thyme

  6. Courtney — 7/1/11 @ 10:19 pm

    These look delicious! I could eat potatoes 24/7. Thanks for sharing :)

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