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Hi, I'm Jaden, a professional recipe developer, food columnist and food photographer specializing in fast, fresh and easy recipes for the home cook. Most of my recipes are modern Asian! About meFast, fresh & easy recipes for the home cook.

Wednesday, March 23, 2011

Spring Asparagus

My friend Sally Cameron makes oven roasted asparagus and dresses it up with lemon zest, grated cheese and crispy prosciutto. Lovely, lovely spring dish.

4 Responses to “Spring Asparagus”

  1. This looks SO good! Unfortunately the last time I had asparagus it was extremely overcooked. Not good for any vegetable ;)

  2. OH my goodness, yum! I love asparagus, and this takes it to a whole new level.

  3. Asparagus is one of my top 5 fav veggies…I’ll have to give this one a try!

  4. I love asparagus. It’s a simple yet flavorful vegetable.

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